Cold Displays

Lavishly Decorated Crudités Displays

Freshly Cut Carrots, Celery, Summer Squashes, Colored Peppers, & Ripe Olives,
Served with an assortment of Dips prepared by our Chef’s;
Honey Curry, Spinach Artichoke, Humus & An Exotic Selection of Natural Chips & Crackers

Displayed Flowing from Wicker Baskets in tiered Levels accented with Green, Purple & White Flowering Kale

Eggplant Caponata Display

Eggplant, Onions, Peppers & Mushrooms in a delicately seasoned Tomato Sauce,
served with Peasant Crackers

Antipasto Display

Marinated Artichokes, Roasted Peppers and Mushrooms,
Olives, Grape Tomatoes, Sun Dried Tomatoes
Sweet Pepper Strips, Whole Pepperoncini & Pepper Rings

Sesame Noodles and Gingered Scallions

Delicious Cold Sesame Noodles displayed with an Oriental tower
and served in Chinese Food containers with Chopsticks

Butler Style Hors D’ oeuvres

Elegantly Displayed and Passed to your Guests on Silver Trays
Select 10

Grilled Portabella Skewers

Oriental Spring Rolls; Duck Sauce

Scallion Zucchini Tempura

Broccoli Corn Fritters

Soy Chorizo Sausage Stuffed Mushrooms

Coconut Yam Tempura

Asparagus Roll-ups

Crostini with Tomato Cilantro Chutney

Wild Mushroom Strudel

Potato Bourekas

Stuffed Mushrooms Florentine

Artichoke & Sundried Tomatoes en Croute

Spinach & Arugula Blinis

Edamame Dim Sum with Gonzo Sauce

Marinated Vegetable Brochettes with Red & Yellow Peppers

Cajun Spiced Tofu with Caper Mayonnaise Sauce            Marinated Vegetable Kabobs

Vegetable Won Tons with Plum Sauce               Miniature Tartlette Of Ratatouille

Gourmet Vegetable Pizzas                         Avocado Relish on Crisp Corn Chips

English Cucumber with Oriental Salad                     Bruschetta with Sundried Tomatoes & Chives

Fresh Fruit Kabobs with Honey Lime Dressing

Band of Roasted Peppers and Tomatoes

Crouton with Roasted Garlic & Grilled Eggplant

Summer Squash “ Soupalini”

“Forked” Sesame Noodles

Select 3 Elegant Stations

Pasta Station

Choice of Salad:

Super Greens (Kale, Arugula & Spinach) with Organic Edamame & Corn,
Adorned with Spicy Chick Peas Served Warm, In a Heavenly Green Goddess (Avocado) Vinaigrette

Our Fresh Arugula Salad with Fennel and Oranges

Mesculin Greens with Mixed Berries & Mandarin Oranges in Raspberry Vinaigrette

Spinach Salad with Mushrooms, Organic Radishes & Edamame in a Sweet & Sour Dressing

Oriental Shaved Brussel Sprouts & Cabbage in a Lemon Honey Sesame Scallion Dressing

Beet & Apple Served Over Fresh Kale

Select 3:

Broccoli Garlic Farfalle & Pesto ~ Fusilli with Roasted Eggplant & Peppers

Pasta Primavera ~ Farfalle with Tomato & Basil Marinara

Fusilli Baby Spinach Roasted Tomatoes & Garlic ~   Quinoa Pasta Primavera

Wild Mushroom Cous Cous ~ Toasted Barley Mushroom Risotto

Quinoa with Portabella Mushrooms and Caramelized Onions

Whole Wheat or Semolina Farfalle with Baby Spinach, Roasted Tomatoes & Garlic

Brown Rice with Black Beans, Salsa and Cilantro Mist

Accented with Colorful Displays of Dried Pastas flowing from Elegant Glass & Copper Ware

Wok Station

Select 3:

Japanese Kimche Salad     Oriental Cabbage Salad

Vegetarian Lo Mein       Szechuan Tofu with String Beans     Stir Fry Exotic Vegetables

Elegantly presented with authentic Oriental fans & Umbrellas & Served in Chinese Food Containers

Crepe Station

Select 3:

Artichokes Dijon       Basil     Ratatouille       Broccoli & Arugula
Stir Fry Vegetable       Spinach, Pine Nuts        Mushroom Medley
Tomato & Wild Mushrooms

Grilled Vegetarian Stack Station with Market Display

Marinated & Cooked to Perfection:
Portobello Mushrooms, Zucchini, Eggplant, Squash, Asparagus, Radicchio
Onions & Red, Yellow & Green Peppers
Select Your Own Dressing:
Balsamic Syrup, Chipotle Aioli or Honey Poppy Devine
Creatively displayed on ornate Silver Tray with Tropical Leaves and Flowers

Savory Smashed Potato Bar
Black Bean Salsa   ~     Ratatouille ~   Wild Mushroom Gravy
Sautéed Shallots & Garlic ~   Scallions ~ Frizzled Onions ~ Creamed Spinach


Candied Sweet Potato Bar
Marshmallows ~   Pineapple Chunks ~ Brown Sugar
Craisins ~ Cinnamon ~ Candied Pecans

A magnificent display of copper pots and urns adorned with Martini Glasses
Ready to be filled with our Homemade Roasted Garlic Smashed Potatoes
Then … an assortment of delectable toppings awaits your creation

Mediterranean Station

Red Pepper Humus         Israeli Chopped Salad
Babaganoush                 Pita Pockets                           Falafel Balls
Chopped Tomato   Minced Onion            Shredded Lettuce
Tahini & an Amazing Yogurt Sauce
Our incredible display is adorned with “Camels walking in the Sand”,
Turkish Kettles and authentic Mediterranean and Israeli Pitchers and Containers

Nature’s Bounty Station

Select 3:

Garden Fresh Roasted Stir Fry Vegetables with Fresh Herbs
Brussel Sprouts with Figs and Balsamic Syrup ~ Roasted Cauliflower & Chickpeas
Spicy Maple Glazed Carrots ~ Thyme Lime Roasted Cauliflower
Roasted Broccoli with Soy Sauce & Sesame Seeds ~ Ginger Beets with Orange Zest
Carrot & Green Bean Salad with Balsamic Vinaigrette ~ Cauliflower with Curry Butter & Toasted Walnuts
Shredded Brussel Sprouts with Pistachios & Cranberries ~ Roasted Asparagus with Raspberries & Toasted Almonds
Asian Style Green Beans ~ Ratatouille Summer Veggies ~ Green Bean Succotash
Broccoli Mash ~ Mushroom Stir Fry with Peas & Green Onions ~ Mexican “Street Corn”
Braised Red Cabbage with Apples & Caraway Seeds ~ Grilled & Roasted “Straight From the Farm” Vegetables
Green Beans & Cauliflower Stewed in Tomato Sauce ~ Moroccan Roasted Vegetables
Green Beans & Peaches ~ Broccoli Slaw ~ Persian Cucumber Salad

Roasted Potatoes with Rosemary ~ Quinoa with Caramelized Onions
Wild Mushroom Cous Cous ~ Basil Pesto Arborio Rice ~ Creamy Polenta Gratin
Cauliflower & Red Potato Salad with Dill Dressing
Winter Root Vegetable Gratin ~ Roasted Garlic Smashed Potatoes
Potato Puree with Shaved Horseradish & Parsley ~ Yukon Gold Mashed Potatoes with Baby Spinach
Cajun Style Red Rice ~ Red Lake Nation “Mahnomin” Pilaf ~ A Trio of Roasted Rosemary Potatoes


A most incredible display with your Custom Cake,
Flavors and Fillings to your liking
Displayed on a Painted Plate of Raspberry and Mango Coulis
decorated with Fresh Berries in season


**Our Fabulous “Cupcake” Cake
displayed on a 6 Tier White Stand with
Scrumptious Selections of Vanilla, Chocolate,
Cappuccino, Lemon … almost like a Viennese Table… but all Cupcakes


Select 4 Strolling Desserts


Fresh Fruit Kebab with Key Lime Dipping Sauce

Miniature Petite Fours

Napoleans & Cream Puffs

Fresh Fruit Tartlettes

Sorbet Spoons

Decadent Truffles

Miniature Brooklyn Cannolis

Mini Root Beer Floats

Hot…“right out of the oven” …Jumbo Cookies served Butler Style
White Chocolate Macadamia, Chocolate Chip, Soft Sugar Cookies

Brewed Coffee         Brewed Decaffeinated         Premium Teas