The Black Tie Affair

Cold Displays

Select 4

Lavishly Decorated Crudités Displays

Freshly Cut Carrots, Celery, Broccoli, Cauliflower, Summer Squashes, Colored Peppers, Baby Corn & Ripe Olives served with an assortment of Dips prepared by our Chefs;  Honey Curry, Spinach Artichoke, Humus

Displayed Flowing from Wicker Baskets in tiered Levels accented with Green, Purple & White Flowering Kale

Eggplant Caponata Display

Fresh Garlic, Onions & Eggplant Sautéed in Extra Virgin Olive Oil with Plum Tomatoes, Peppers,
Mushrooms & Black Olives served in Creative Glass Vases with Lavash Crackers and Fresh Parsley

* Smoked Salmon Mosaic

  Finely Minced Norwegian Smoked Salmon, Towering Martini Glasses filled with Caviar, Egg Whites & Yellows, Red Onion & Fresh Parsley displayed on Cracked Italian Marble Palates and presented with triangles of Russian Pumpernickel & Exotic Flatbreads

*Roasted Vegetable Turret & Tuscany Antipasto 

A Glorious Display with Wine Crates and Grapes Rivaling the Best of the Amalfi Coast Layers of Fresh Roasted Vegetables: Eggplant, Squash, Portobello Mushrooms, Peppers & ZucchiniMolded & Infused with a Balsamic Reduction.  Roasted Red Peppers, Garlic Olives, Marinated Mushrooms, Artichoke Hearts Served with Garlic Toasted Baguette Rounds

** Tuna Carpaccio

  Peppered Sushi Grade Tuna pan seared to perfection, sliced & served over a Mountain of Japanese Seaweed Salad…excellent!

Sesame Noodles and Gingered Scallions

Delicious Cold Sesame Noodles displayed with an Oriental Towers Served in Chinese Food Containers with Chopsticks

Spinach Leek Pie

A Delectable Creation of Warm Spinach & Mushrooms, Shallots & Leeks in Phyllo.

* Counts as 2 selections                                                       ** additional cost


Butler Style Hors D’ oeuvres

Elegantly Displayed and Passed to your Guests on Silver Trays

Select 16

Sesame Chicken wrapped in Pea Pods

 Bruschetta Tuscany  /  Beef Wontons

Cajun Beef Kabobs                    **Baby Lamb Chops

Spinach Phyllos          Potato Bourekas              Thai Chicken Sate

Wild Mushroom Strudel / Grilled Portobello Skewers            Stuffed Mushrooms Florentine

   Orange & Ginger Tuna / Oriental Spring Rolls; Duck Sauce

Beef Brochettes with Scallions & Ginger Soy

Artichoke & Sun dried Tomatoes en Croute               Pecan Chicken with Apricot Sauce

Caribbean Salmon Skewers /  Chicken a l’Orange

*Cajun Spiced Red Snapper with Wasabi Mayonnaise Sauce

Romanian Meatballs  /  Gingered Marinated Seafood Brochettes

**Filet Mignon Canapés  /  Miniature Tartlettes of Ratatouille

Seared Artichoke Bottoms with Francaise Dip          Crouton with Roasted Garlic & Grilled Eggplant

English Cucumbers with Oriental Halibut Salad

Crisp Snow Pea Filled with Whitefish Salad

Bruschetta with Sundried Tomatoes & Chives

Artichoke & Red Pepper Stuffed Mushrooms  /   *Salmon & Scallion Corncakes

  Scallion Zucchini Tempura           *Country Pate Canapés

        Gingered Chicken Kabobs                     Barquettes of Hoisin Beef   Teriyaki Tuna Sate

Coconut Yam Tempura     Asparagus Roll-ups                Cocktail Franks en Croute

Smoked Salmon Canapés            Quiche Florentine

Smoked Trout; Cherry Tomatoes                    *Salmon & Arugula Blinis

Fresh Fruit Kabobs with Lime Dipping Sauce

* Pepper Jerked Seared Tuna on Cucumber Rounds / Potato Latkatotlettes

Mini Burger Bundles              “Forked Sesame Noodles”

Squash Soupalini  /  Crudités Shots

Gazpacho Shots with Tortilla Chips /  Sorbet Spoons  /  Seviche Spoons

* Counts as 2 selections                                                       ** additional cost


Appetizer Selections: Select 1

Bird of Paradise: Seasonal Melon filled with Tropical Fruits & Berries & Raspberry Coulis

Penne a la Vodka with Sundries Tomatoes or any Pasta Selection

Oriental Dim Sum with Teriyaki Wasabi Demi over Chinese Noodles

Artichoke Francaise Pooled with Raspberry Demi

Any Soup Selection served in our Famous *“Bread Bowl”

Salad Selections: Select 1

Mesculin Field Greens with Fresh Berries & Mandarin Oranges in Balsamic Raspberry Vinaigrette

Arugula & Greens lightly tossed in a Warm Sesame Lemon Vinaigrette with Julienne Vegetables

Traditional Caesar or Tossed Salad

Spinach & Mushrooms Tossed with Lime Wasabi Vinaigrette

*Asparagus & Roasted Peppers; Yellow & Red in a Basil Vinaigrette


Baskets of Exotic Baked Breads & Rolls, Served Warm at your Table


You may select one of our COMPOSED Appetizer and Salad Plates: It is an Appetizer and Salad combined that will help you create extra time for more dancing And mingling and less of the tedious getting up and down for too many courses.

*Oriental Dim Sum

An Oriental paper-thin Pasta Dough filled with scrumptious Chinese Vegetables and Beef, Chicken or Seafood shaped as Dim Sum and Wontons served spilling from Chinese Food Containers with our famous Teriyaki – Wasabi demi, cleverly adorned with Chopsticks and garnished with chopped Scallions.

As a combo plate we can crown this with an Oriental Salad with Ginger Dressing & a Generous Portion of our Seven Pepper Tuna Carpaccio*

*Vegetarian Ultimo Antipasto Composed Plate

A composed salad presentation of warm vegetable caprise with layers of Tomato, Eggplant, Roasted Peppers & Red Onion, pinwheels of marinated Zucchini & Summer Squash.

A dollop of Asparagus and Corn Relish, presented on a plate painted with Red Pepper Coulis and Basil Oils, served with exotic Mesculin Greens In a light Balsamic Raspberry Vinaigrette with Fresh Berries and Mandarin Oranges.

*Nested Salad

Layers of Spiced Chicken a l ’orange and Grilled Portobello Mushrooms, stacked high above a Radicchio cup filled with exotic Mesculin greens, garnished with mandarin oranges and imported edible flowers

Also prepared with *Peking duck or *Sushi Tuna Carpaccio

* additional cost


Intermezzo Martini

Entrée:  Select 2

Guest’s selection at the Table:

Baked Salmon in a Honey Pecan Crust served in a delectable Caribbean Demi

Our House Specialty Chicken Francais Marsala served with Exotic Mushrooms

*Prime Ribs of Beef; Horseradish Sauce

Chicken Piccata with Artichokes

3 Day Marinated & Grilled Flank Steak with Caramelized Onion Sauce

Stuffed Boneless Breast of Chicken with Wild Mushroom Mousse

Caribbean Tilapia with Pineapple Mango Salsa

Infused Roast Round Of Beef  with Caramelized Onion Sauce

* Sushi Grade Tuna au Poivre

*  Chateaubriand; Sauce Bernaise

* Chilean Sea Bass Oreganata or Wasabi Lime Crust


* Rack of Lamb with Roasted Garlic Demi

Salmon or Tilapia with Roasted Red Pepper Coulis

*Pan Seared Red Snapper with Lemon Artichoke Sundries Coulis

 Tilapia with a Provencal Vegetable Salsa or Mediterranean Style

*Asian Rim Halibut with Sesame Broth

Salmon Teriyaki with Bok Choy and Baby Corn

*Snapper or Mahi Mahi in a Wasabi- Soy Pistachio Crust

*Sushi Quality Tuna Seared in Olive Oil & 7 Pepper Blend

Served Rare over Japanese Kimche Salad

Vegetarian Pastas and/or special orders available with advance notice.

Pasta Primavera, Penne a la Vodka, a medley of seasonal fresh Vegetables over Wild Mushroom Cous Cous,

Grilled Vegetable Stack… Just to name a few!

Many other Entrees are available upon request.

3rd Entree Selection is available at an additional charge.

Vegetarian or Special Diet Meals are provided graciously.

All of our Entrees are accompanied with Chef’s Vegetable & Starch,

Creatively designed with a garnish of Fresh Orchids and strands of long Chives,

 Then sprinkled with fresh Parsley and finely mixed Tri-Color Peppers Garni.

* additional cost



A most incredible display with your Custom Cake, Flavors and Fillings to your liking

Displayed on a Painted Plate of Raspberry and Mango Coulis decorated with Fresh Berries in season

*Any Cake can be accomplished … just bring us a picture and our expert Bakers can recreate most anything!

Ask about our amazing 3 “D” Cakes.


Select 4 Strolling Desserts

Fresh Fruit Kebab

Miniature Petite Fours, Red Velvet, Chocolate Opera

Bananas Foster Waffle Bites

Éclairs, Cream Puffs, Mud Balls & Fruit Tarts

Sorbet Spoons

Decadent Truffles

Miniature Brooklyn Cannolis

Mini Root Beer Floats

Our Most Unique Cheesecake Lollipops

Old Fashioned Mini Milkshake ~ Vanilla or Chocolate

  Hot…“right out of the oven” …Jumbo Cookies served Butler Style

Chocolate Chip, Soft Sugar Cookies

Brewed Gourmet Coffee ~   Premium Teas